Low Fat Brownies

This was my attempt to make my mom’s brownie recipe lower in fat. My family loves them!”
382949
INGREDIENTS:
1/2 cup all-purpose flour
6 tablespoons unsweetened cocoa
powder
1 cup white sugar
1/8 teaspoon salt
2 tablespoons vegetable oil
1/2 teaspoon vanilla extract
1 (4 ounce) jar pureed prunes baby food
2 eggs
DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8 inch square pan.
2. In a medium bowl, stir together flour, cocoa, sugar, and salt. Pour in oil, vanilla, prunes, and eggs. Mix until everything is well blended. Spread the batter evenly into the prepared pan.
3. Bake for 30 minutes in the preheated oven, or until top is shiny and a toothpick inserted into the center comes out clean.
ALL RIGHTS RESERVED © 2015 Allrecipes.com Printed from Allrecipes.com 5/21/2015
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s