Recipe: Asian Beef Wrap

Asian Beef Wrap

Bottled Asian dressing combined with Equal® sweetener, and lime juice is tossed with chopped deli roast beef, peppers, onions, carrots and chopped spinach, and served wrapped in a low-fat wheat tortilla, for a hearty, healthy lunch or dinner.
Ingredients
13 cup Prepared bottled light Asian sesame dressing
4 tsp. Equal® Spoonful, or substitute 2 packets
Equal® Original Sweetener for the Spoonful product
1 tsp. Lime juice
4 oz. No-salt-added deli roast beef, chopped
13 cup Shredded carrots
13 cup Chopped red bell pepper
13 cup Chopped spinach
2 tbsp. Chopped green onion
2 low-fat (100-calorie) Wheat tortillas (9-inch diameter)

Directions

  1. Whisk dressing, Equal and lime juice until well blended.
  2. Combine beef and vegetables. Toss with dressing mixture.
  3. Divide beef mixture evenly between 2 tortillas. Spread over center of each tortilla in a strip about 2-inches wide and up to 1-inch of edges. Fold in 2 sides of each tortilla, and then roll up beginning at one edge. Cut each diagonally in half and secure each half with a wooden pick.

Credit:

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