Simple Crab Dip
1 package imitation crab meat chopped ( 8 ozs.)
1/4 cup celery, chopped
1/4 cup green bell pepper, chopped
1/2 cup light mayonnaise
4 oz. fat free cream cheese softened
1. In a small bowl put in the softened cream cheese and add the mayonnaise. Blend together.
Chop finely bell pepper, celery, and crab meat until all are very fine.
2. Add crabmeat, celery, bell pepper, pressed garlic, to cream cheese mixture and mix well.
3. Spoon crab mixture into small chilled bowls, for individual servings.