Recipe: Orange French Toast

Supper With Nana includes recipes and menu suggestions that can be used for any meal time.
Our family likes to have breakfast for supper every few weeks.
Enjoy this easy to prepare Orange French Toast recipe then leave a comment about your experience.
Menu suggestion: Use fresh or frozen fruit.

Orange French Toast
Ingredients
1 loaf French bread cut into 1 inch slices
4 eggs
3/4 cup heavy cream
1/4 cup orange juice
1 tsp. grated orange rind
1/2 tsp. vanilla
1/8 tsp. nutmeg
Icing can be powdered sugar, jam, or your favorite topping.
Yields 4 to 6 servings
Directions
Arrange bread slices in a shallow pan.
Combine eggs, cream, orange juice and rind, vanilla and nutmeg, blending well.
Pour over bread slices. Turn slices over to absorb mixture.
Place slices on a greased cookie sheet.
Bake in a preheated 500 degree F. oven for 5 minutes on each side or until golden brown.
While still warm sprinkle with powdered sugar.
Tip: Accompany with fresh fruit and topping options, whipping cream, jams, or jellies.

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