INGREDIENTS
3 eggs separated
2 tsp low carb sweetener
2 tsp butter
extra sweetener, berries, low carb ice cream or whipped cream for serving
INSTRUCTIONS
Preheat the broiler.
Beat the yolks with a fork in a small bowl with the sweetener.
In a stand mixer, whisk the egg whites until stiff peaks form. Slowly fold in the egg yolk mixture.
Melt the butter in a skillet and pour in the egg mixture. Cook only
My mom said a low heat for 5-7 minutes or until the bottom has set.
Place the skillet under the broiler and continue to cook until the top has set, around 3-4 minutes.
Fold over the omelet, divide into two servings and transfer to two plates. Garnish as desired.